Hello I’m Moviekitchen, who recreates the food inside movies Today, I’m going to make walnut rice, the food insidethat I’ve been wondering about I guess everyone’s having a hard time these days. I hope the viewers will get some rest for a while watching this video Shall we start to make walnut rice together? Set rice and walnuts at the ratio 10:2 or 3 and than grind the walnuts in a mortar to the size that you want to prefer I grinded it until it was kneaded like in a movie Mix the grinded walnut, soy sauce, rice wine, and salt in the rice add less water than usual and cook the rice Let’s make octopus sausages to eat with it while cooking the rice Cut the end of the sausage into star shaped as shown in this video In this shape… Using the toothpick, make a hole and then put the black sesame into the hole Waiting to get into hot water… Soak the sausage in boiling water and drain Dip the swiss chard to be used for making swiss chard roll in boiling water for 3 to 4 seconds, then drain and soak in cold water You may use other vegetables such as kale or cabbage Cut the end of the wet swiss chard and wrap it with the finished walnut rice and ssamjang(Korean Dipping Sauce) Combine a lump of walnut rice Shape it as you like to do Cut the boiled eggs, Put it in a bowl. Finish! I put it in a bamboo lunch box like in a movie. I was going to pack my lunch and go out, but it’s raining 🙁 I was wondering what walnut rice tastes like, but if you put it in your mouth and chew it for a few times The nutty, greasy taste of walnut spread through my mouth is so much better than I thought Walnut ssambap, seasoned with ssamjang, is a delicacy in combination with the freshness of vegetables:) Eating cherry tomatoes, octopus sausages and boiled eggs makes me feel perfectly healthy Why don’t you eat walnut rice and healthy food like me today? Did you enjoy the video today? Subscribe, likes, and comments give me a lot of strength Then I’ll come back with the next video. Good-bye~!